RD Refresh

Maple Pecan Kale Salad

Looking for a comforting fall recipe that can fill that half-plate-of-veggies void? This Maple Pecan Kale Salad is all you need. The sweet, tangy dressing pairs perfectly with the creamy goat cheese and crisp apples. Dig in!

CourseSalad, Side Dish

Servings	Prep Time
7People	20Minutes

Servings	Prep Time
7People	20Minutes

Ingredients

Dressing

2Tablespoons olive oil
3Tablespoons Balsamic Vinegar
2-3Tablespoons Maple SyrupAdjust to taste

Salad

1Bunch Kale, washed and torn into bite-sized pieces
1/2Cup Pecan Pieces, toasted
1/2Cup Date PiecesDried figs would be delicious too
1Large Crisp Apple, thinly sliced
1/3Cup Goat Cheese, crumbled

Instructions

Combine dressing ingredients in a large bowl. Add kale and mix thoroughly with hands.
Add remaining ingredients, either mixing in or arranging on top. Enjoy!

Recipe Notes